Sommelier

EOE/AA/Disabled/Veterans

THE ROLE:

At Hilton Istanbul Bosphorus, we believe every glass poured tells a story — of heritage, craft, and unforgettable experience. As we continue to redefine luxury dining, we are seeking a passionate and knowledgeable Sommelier to join our team and elevate the wine experience across our signature venues.

This is more than a role — it’s a craft. As a Sommelier, you will be the trusted guide in our guests’ wine journeys, curating perfect pairings, enriching culinary experiences, and sharing your deep knowledge with elegance and enthusiasm. You will play a key part in shaping not just moments, but memories.

If you are passionate about wine, hospitality, and storytelling through taste, we’d love to welcome you to our table.

Position Title: Sommelier
Location: Hilton Istanbul Bosphorus – Türkiye
Company: Hilton
Job Type: Full-Time
Reporting Line: Speciality Restaurant Manager / Director of F&D
Salary: Competitive, with a comprehensive benefits package

KEY RESPONSIBILITIES:

• Offer expert wine recommendations with confidence, authenticity, and refined service.

• Match wines thoughtfully to menu items and guest preferences, enhancing the overall dining experience.

• Continuously develop and apply in-depth knowledge of wine regions, varietals, and vintages.

• Collaborate with culinary and F&D teams on pairing suggestions for new menus and seasonal offerings.

• Contribute to upselling and revenue targets through storytelling and engaging guest interaction.

• Ensure precise billing and wine service aligned with hotel licensing and responsible alcohol service standards.

• Participate in training, tastings, and team briefings to maintain excellence and consistency.

• Comply with Hilton’s health, safety, and fire regulations, ensuring a secure and professional environment.

WHO YOU ARE:

• A service-minded professional with passion for wine and hospitality.

• Knowledgeable and articulate — confident in sharing wine expertise with elegance and warmth.

• Excellent communication and interpersonal skills with a guest-centric approach.

• Detail-oriented, polished in appearance, and comfortable working both independently and within a team.

• Flexible and adaptive to a luxury, fast-paced service environment.

• Fluent in English; additional language skills are a plus.

WHAT WE’RE LOOKING FOR:

We are looking for someone who reflects Hilton’s values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

Preferred Qualifications:

• Prior experience as a Sommelier or Wine Waiter/Waitress in a fine dining environment

• Sommelier certification or wine education credentials (WSET or similar)

WHY JOIN US?

• Be part of an internationally respected brand and one of Istanbul’s most iconic hotels.

• Share your passion for wine with a global audience in a truly prestigious setting.

• Work alongside passionate, creative professionals who love what they do.

• Access best-in-class training and career advancement opportunities within the Hilton network.

• Enjoy a competitive compensation package and a supportive, inclusive workplace culture.

Location: Hilton Istanbul Bosphorus
Expected Start Date: August 2025
Hilton is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all Team Members.