Red Gum BBQ is on the hunt for a passionate and experienced Head Chef to join our award winning restaurant. This is a Full time opportunity with a great opportunity for career growth and continuous support and training.
About Red Gum BBQ:
Red Gum BBQ was born out of love and passion for American Style Southern BBQ, with a commitment to being a unique place where friends and family can pull up a bench and enjoy perfectly cooked meats, sides and slaws. Red Gum BBQ was Australia’s first B Corp restaurant, an ethical accreditation that speaks to the fact that we prioritise people, purpose and the planet above profit.
About the opportunity:
We are looking for an experienced and driven Head Chef to be an integral part of our Leadership Team to lead and support our Kitchen team. The ideal candidate would have extensive experience in planning, running and maintaining all aspects of the back of house commercial operations specifically:
Providing leadership and support within the business.Continually developing menu items aligned with the Southern style cuisine to the highest standard and continue to nurture our reputation as a world renowned BBQ brand.Leading diverse food operations from retail, catering, events, take away and a high-volume kitchen.Driving the planning, running and delivery of day to day activities of the back of house operations including budgets, purchasing and stock management. Working within diverse operational systems and providing insight and accountability to financial and operational outcomes. Supporting recruitment (alongside our in-house P&C), training and supervision of team members and development of high functioning, diverse kitchen teams.Supporting the development and implementation of business strategic plans.Contributing innovative ideas and solutions as part of the Leadership Team.About You:
You have at least 5 years leading fast paced, high volume kitchens.You have qualifications that reflect your passion and excellence in the areas above.You understand the meaning and importance of emotional intelligence and leading with integrity and know how to develop these in others. You have proven experience in developing processes that create improvements.You are continually striving for excellence, developing and perfectingKnowledge or experience working with Southern style cuisine is a bonus!What we offer you:
Competitive salaryBeing a part of high-functioning teams focused on maintaining culture and meeting KPIs.Professional growth opportunities in areas like leadership and ethical practices. Flexible work hours that suit varied needs. A fun, dynamic and innovative workplace. A unique food offering opportunity, with a cooking style that is unique to Red Gum BBQ.This is your chance to become an integral part of one of Australia’s fastest growing, most exciting food brands in one of the country’s most picturesque areas. Email your Cover Letter and Resume to people@redgumbbq.com.au. Tell us why the role interests you, how your experience and interests fit and why you think we’re a match made in heaven.
