Position Overview:
Ready to bring the good vibes and great eats to our sun-soaked guests? As a Food Truck Bartender & Server at the North Park Pool, you’ll be serving up tasty bites, refreshing drinks, and top-tier hospitality—all from our fun, fast-paced food truck just steps from the pool. You'll be the face of poolside dining, keeping the deck clean, the orders flowing, and the energy high.
About Cote Family Companies: www.cotefamily.com
For over 100 years, this family-owned company has distinguished itself by providing unique, transformative experiences and exceptional memories. Our resorts provide an array of services including accommodations, golf, spa food & beverage, retail, equestrian and conference/event opportunities. Our camps provide transformational memories that our attendees carry with them forever. The Cote Family has invested in its current ventures and is poised for further growth.
COTECares
CoteCares is our “Way of Life”. We believe in enriching the lives of those within our community and this inspires us to create transformative experiences and exceptional memories.
Our associate journey begins and ends with a positive work environment and experience for our team. CoteCares is the namesake for our culture, and our commitment to a culture where all associates feel respected, safe, empowered, appreciated, excited, included and a sense of belonging to something extremely special. Whether it be through community involvement or internally working with each other, CoteCares expresses our world and what we want it to be.
Career Pathing & Growth:
This role is a key position in our operational excellence delivery goals. The role may advance into a lead or captain level position should the incumbent demonstrate sufficient strategic development and enlargement of performance scope. The successful person will be an advocate of our mission, values and brand from a catering and banquets level.
Duties & Responsibilities
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Help get the food truck ready for action—stock supplies, prep your station, and keep everything clean and organized.
Greet pool-goers with a smile, take their orders quickly and accurately, and offer top-notch service.
Craft and serve drinks safely, responsibly, and with flair.
Know the menu like the back of your hand—be ready to answer questions, suggest fan favorites, and describe ingredients or prep methods.
Handle payments with ease using the POS system—no stress, just success.
Deliver food and drinks efficiently to guests lounging by the pool or waiting at the truck.
Keep service areas and condiment stations clean, stocked, and inviting throughout your shift.
Pitch in during closing time—restocking, cleaning, and getting things ready for the next sunny day.
Tackle guest concerns with a can-do attitude and loop in your supervisor if something bigger pops up.
Maintain a clean, safe, and fun workspace.
Work as a team player—support your crew wherever needed to keep the poolside party rolling.
Other duties as assigned—flexibility is key in this high-energy setting!
Job Requirements:
Strong time management skills with the ability to multitask in a fast-paced, outdoor environment.
Comfortable lifting up to 50 pounds, standing/walking for long stretches, and being active for most of the day.
Must be 18+ for alcohol service responsibilities.
Education & Experience:
High school diploma or GED preferred, or one (1) year of relevant experience in food and beverage service.
Some knowledge of beer and basic food service is a plus—but a great attitude and willingness to learn is even better!
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