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Restaurant Manager

Smart Work Consultants
Full-time
On-site
Madurai South, Tamil Nadu, India
A reputed food/ FMCG industry is hiring an experienced Restaurant Manager<\/b> to oversee daily restaurant operations in a reputed hotel. The candidate will be responsible for staff supervision, guest experience, service quality, inventory, and revenue growth while maintaining the highest hospitality standards.
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Key Responsibilities
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  • Manage daily restaurant operations and ensure smooth service flow
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  • Supervise and schedule restaurant staff (waiters, captains, kitchen team)
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  • Ensure excellent customer service and handle guest complaints professionally
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  • Monitor food quality, hygiene, and presentation
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  • Manage inventory, stock levels, and vendor coordination
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  • Control costs and minimize wastage
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  • Ensure compliance with FSSAI and safety standards
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  • Maintain reports on sales, staff attendance, and performance
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  • Implement customer engagement and upselling strategies
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    Requirements<\/h3>

    Required Skill Set
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    • Restaurant operations management
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    • Staff supervision and training
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    • Customer service excellence
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    • Hospitality etiquettes & SOP knowledge
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    • Inventory & cost control
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    • Billing & POS system handling
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    • Hygiene & safety standards (FSSAI)
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    • Conflict resolution
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    • Strong leadership & communication skills
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    • Business development and upselling
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      Eligibility Criteria
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      • Qualification: Degree / Diploma in Hotel Management or related field
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      • Experience: 2+ years in Hotel / Restaurant management
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      • Preferable background: Hotel, Resort, Fine Dining, Chain Restaurant
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        Benefits<\/h3>
        #RestaurantManager
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        #HotelJobs
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        #MaduraiJobs
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        #HospitalityJobs
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        #HotelManagement
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        #FandBManager
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        #RestaurantJobs
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        #HiringNow
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        #ImmediateHiring
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        #HospitalityCareers
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