Private Dining Chef
Hospitalio Recruitment
On-site
New York City, New York, United States
$8,000,095,000 - $8,000,095,000 USD yearly
🌟 Operations Chef – VIP Corporate Dining 🌟
Near Rockafeller Center
$80,000 – $95,000 + full benefits
Major media corporation seeks an experienced Sous Chef or higher to prepare restaurant-quality breakfast & lunch for executives and VIPs.
📍 Day shifts only — no nights or weekends
🍽️ Daily changing menus, 3 high-end options per meal - 20 - 40 meals per day
👨🍳 Small, tight-knit team led by a long-standing Executive Chef
💼 Full corporate benefits package included
A rare opportunity for chefs who want high standards, great hours, and real work-life balance.