With an outdoor terrace overlooking Camden’s eclectic food market and canal, Lockside Camden combines a bar atmosphere with a dance floor focus.
As a Head Chef you are solely responsible for the successful running of the kitchen and you are in a position of
high responsibility within the operation and key to the success of the business and thus must always carry
yourself in a professional manner.
Your tasks will include (but are not necessarily limited too), the efficient
and successful running of the kitchen in line with company procedure.
You will need to control rotas/
ordering/stock/allergens/menus/ team.
Be involved with the production and service of all food leaving the
kitchen.
Take an active role in the recruitment and training of all chefs in the kitchen.
Be a positive influence
on others.
Liaise well with the General Manger and FOH team and create a cohesive environment to work
in.
Interact well with customers.
Ensure that the kitchen is kept to the highest standards of cleanliness,
accepting, and organizing deliveries.
Have exceptional knowledge in and adhere to all health and safety and
food safety practices.
Always be an ambassador for the business and work to the highest standards.
What's in it for you:
a discretionary bonus scheme based on the site KPI's
our annual team party
48 hour contract and a commitment for a good work/life balance
50% off food and 20% off drink in all our venues
and the usual - pension and team meals
great progression opportunities within the company
Sound interesting? Hit the apply button and let’s have a chat!