Up to £9 per hour 28 days holiday per year Average working hours X hours 20% discount in all Young’s & Geronimo pubs and hotels Access to our Apprenticeship Scheme, development programmes and Chef Academy
What we look for in a Commis;
We are looking for an existing Commis chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
As the successful Commis Chef you will: Be an active hands-on person with a passion to work hard as part of a team Have high standards and a great work ethic You will show willingness to learn new skills, be an active team player with excellent communication skills Be working alongside your kitchen team you will be able to demonstrate your creativity and ability by helping to deliver top quality service Demonstrate great planning and organisational skills to complete day to day tasks