We’re looking for an exceptional Chef de Partie to join our
team at Richmond Hill Hotel, an independent Georgian gem overlooking London’s
greenest borough.
Just a stone’s throw from the royal park, we’re where city
buzz meets leafy calm. Our people are at the heart of everything we do, and
their warmth, energy and creativity have earned us a place on The Sunday Times’
and The Caterer’s lists of top industry employers.
Our culture? Award-winning, progressive, and delightfully
independent. The building might be historic, but our thinking isn’t. We’re
refreshingly free-spirited, and we like to do things differently, from our
paint to our people. Here, being yourself isn’t just encouraged, it’s
essential.
We believe real luxury is found in thoughtful touches,
genuine care, and attention to detail. That is what can make guests feel truly
special.
What’s in it for you…
- You’ll enjoy a competitive annual salary of £31,930
plus a monthly service charge averaging £600 per month
- Access to hundreds of online perks &
discounts
- Free health cashback plan for you and your
family
- Extra day’s holiday for every year you work for
us (up to 5 additional days)
- Salary sacrifice schemes to help you buy a bike,
laptop, or gym membership
- Free use of our onsite gym, meals on duty and
parking on site
- Bespoke career development through internal and
external training schemes
- Refer a friend scheme, with up to £500 incentive
Hotel recognition Programme including our Employee of the Month and Manager of
the Quarter awards, long service awards, rewards payments
- Flexible working patterns, as well as much
more...
Is this Chef de Partie position right for me?
We’re looking for a Chef de Partie who brings
creativity, energy, and a positive attitude to our kitchen. You’ll work
alongside our experienced chefs to prepare and deliver exceptional dishes
across our restaurant, events, and afternoon tea service.
What your day will look like:
- Prepare and present dishes to the highest
standards, supporting the Chef de Partie and Sous Chefs.
- Maintain exceptional food hygiene, safety, and
cleanliness at all times.
- Contribute your ideas for new dishes and menu
innovations.
- Work flexibly across all kitchen sections as
needed.
- Help train, support, and inspire
junior team members.
Who we’re looking for:
- A motivated, creative chef with a passion for
producing outstanding food, a collaborative mindset, and a drive to learn and
grow in a dynamic kitchen environment.
- A natural people person with a genuine love for
hospitality.
- Someone who brings their best, most authentic
self to work.
- A creative problem solver.
- A dynamic, positive energy that lifts the room
and inspires the team.
If this sounds like your kind of place, we’d love to hear
from you.
Please note: You must have the legal right to live and
work in the UK (we’re unable to offer Skilled Worker sponsorship).