Are you looking for a rewarding career in the food and beverage industry? Join our dynamic team as an experienced Assistant Restaurant Manager and take your hospitality career to the next level. Whether you're searching for restaurant management jobs near me or aiming to grow in hospitality leadership roles, this opportunity is perfect for you.
Key Responsibilities
Support daily operations of the restaurant, ensuring high service standards
Supervise floor staff, kitchen coordination, and customer service
Assist in recruitment, training, and performance evaluation of team members
Maintain inventory and ordering of supplies with budget control
Handle guest complaints and ensure customer satisfaction
Collaborate with the Restaurant Manager on marketing and promotions
Ensure compliance with food safety and health regulations
Qualifications
Bachelors degree in Hospitality, Culinary Arts, or Business preferred
Minimum 2 years of experience in restaurant supervisor jobs or assistant manager role
Strong knowledge of restaurant operations and POS systems
Excellent leadership, interpersonal, and communication skills
Ability to work flexible hours, including weekends and holidays
Why Join Us?
Competitive pay with performance incentives
Growth pathway to become a Restaurant Manager or Food & Beverage Director
Join a respected brand with multiple locations across the region
Staff meals, training, and employee recognition programs