Sous Chef

HC-Resource is looking for an experienced and dedicated Sous Chef for an upscale, high-volume restaurant location in Chicago, IL. Our client is nationally recognized for exceptional Southern hospitality, scratch-made comfort food, and an innovative culinary approach. This is a growing concept with significant opportunity for career advancement!

If you are passionate about leading a culinary team, delivering exceptional food quality, and thrive in a fast-paced environment, we want to speak with you!

Responsibilities:

• Oversee culinary operations ensuring execution of all dishes meets high standards in taste, appearance, and timing.

• Recruit, select, and develop a highly competent culinary team.

• Provide hands-on leadership, training, and development to maintain accountability and high performance.

• Manage inventory, ordering, and portion control to consistently achieve financial targets.

• Maintain strict compliance with food safety standards, ServSafe guidelines, and local DC Department of Health regulations.

• Foster a positive, collaborative kitchen culture focused on excellence, respect, and growth.

• Support cross-training initiatives and career growth for culinary staff.

What we’re looking for:

• Proven leadership experience in high-volume, upscale casual dining environments.

• Experience working in scratch kitchens, with Southern or comfort food expertise highly preferred.

• Strong ability to remain calm, organized, and efficient under pressure.

• Exceptional communication skills with the ability to inspire and lead by example.

• A positive attitude, committed to creating a supportive and engaging work environment.

• ServSafe certified or willingness to obtain certification promptly.

Compensation & Benefits:

• Competitive salary based on experience.

• Two weeks paid vacation.

• 401(k) retirement plan with company match.

• Twice-daily family meals.

• Paid sick leave.

• Comprehensive medical benefits.

• Opportunities for internal advancement and promotion.

Join our client’s thriving culinary team and take your career to the next level with a brand known for culinary excellence and genuine hospitality!