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Restaurant Manager Hourly Part-Time

Rooted
Part-time
On-site
Center Moriches, New York, United States

Overview:

Rooted Hospitality Group (RHG) is dedicated to enriching people’s lives through genuine hospitality, exceptional products, and servant leadership. We are seeking an Hourly Restaurant Manager to oversee day-to-day restaurant operations while ensuring a top-tier guest experience. This role is perfect for a hands-on leader passionate about hospitality but seeking a flexible part-time schedule.

Key Responsibilities:

  • Lead the FOH team during shifts, ensuring smooth service and a outstanding guest experience.
  • Promote RHG’s service standards, upholding hospitality, professionalism, and efficiency.
  • Guide and develop team members, ensuring execution of proper procedures for seating, serving, and guest interactions.
  • Be the go-to leader for problem-solving, guest concerns, and on-the-fly decision-making.
  • Ensure cleanliness, organization, and adherence to health and safety regulations.
  • Drive opening and/or closing duties, including side work and end-of-shift reports, setting the team up for success.
  • Foster a collaborative, respectful work environment that encourages teamwork and professional growth.


Requirements

What We’re Looking For:

  • 1+ years of leadership experience in a full-service restaurant setting or 3+ years as a shift lead.
  • Be a high-performing leader with an insatiable desire for growth, self-development, and continuous improvement.
  • Strong presence on the floor—hands-on leadership with a positive attitude and high energy.
  • Excellent communication skills with the ability to motivate and inspire a team.
  • Ability to multi-task and remain calm under pressure in a fast-paced environment.
  • Passion for hospitality, service excellence, and creating memorable guest experiences.
  • Availability to work evenings, weekends, and holidays as needed.

Physical Requirements:

  • Ability to stand for extended periods and lift up to 25 lbs.
  • Active role requiring movement, bending, lifting, and engaging with team and guests.

Why Join RHG?

  • Competitive hourly pay.
  • Flexible part-time schedule—perfect for work-life balance.
  • 401(k) with company match.
  • Supportive, team-oriented environment with room for growth.
  • Employee discounts at RHG restaurants.


Salary Description
$25 per hour