Restaurant Manager
PEPL
On-site
Mooresville, North Carolina, United States
We are seeking a Restaurant Manager to join a growing franchise in Mooresville, North Carolina. This leader will interact with customers and team members and will coach and observe the operations of the business. After about 6 months of training in all aspects of the restaurant, the Restaurant Manager will lead the entire operation or a section of the business.
We are seeking an organized, self-motivated, and growth-minded leader who thrives in a fast-paced environment.
The Restaurant Manager must be able to open or close a few shifts each week and be available Monday through Saturday.
Responsibilities:
We are seeking an organized, self-motivated, and growth-minded leader who thrives in a fast-paced environment.
The Restaurant Manager must be able to open or close a few shifts each week and be available Monday through Saturday.
Responsibilities:
- Manage daily operations
- Invest in team members
- Ensure food quality is excellent
- Hold team members accountable
- Ensure team members are upholding the restaurant's core values of excellence, growth, and service
- Be a team player
- Bachelor's degree preferred
- 2-5 years of leadership experience
- Entrepreneurial mindset
- Servant Leader, humble, engaging, strong integrity, and outgoing