Restaurant Manager
Panama City Beach, FL | Full-Time
By the Sea Resorts is seeking a hands-on Restaurant Manager to lead operations at Barefoot. This position is ideal for someone with strong leadership and restaurant management experience who thrives in a fast-paced, beachside environment and is passionate about delivering excellent guest service.
Pay: Based on experience.
Key Responsibilities:
Oversee daily front- and back-of-house operations
Lead, train, and schedule restaurant staff to maintain high service standards
Ensure a clean, organized, and welcoming dining atmosphere
Handle guest feedback and resolve service issues professionally
Manage inventory, ordering, and cost control
Operate and troubleshoot POS systems (sales, reporting, comps, reconciliation)
Ensure compliance with health, safety, and food sanitation regulations
Open and close the restaurant as needed
Requirements:
Prior experience in restaurant management
Strong leadership, communication, and problem-solving skills
Ability to work a flexible schedule, including weekends and holidays
Knowledge of food safety standards (certification a plus)
POS system proficiency (Aloha preferred)
Benefits:
Competitive pay
Opportunities for advancement within By the Sea Resorts
Health insurance and paid time off
Discounts on food, beverages, and resort stays
Bring your energy and leadership to a vibrant beachfront setting. Apply today!
EEOC Statement:
By the Sea Resorts is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by law.