Kitchen Assistant

Company Overview

FracSpace Private Limited is a pioneering fractional ownership company in the real estate sector, headquartered in Hyderabad. Our platform enables individuals to co-own properties, paving the way for innovative investment opportunities and collaborative ownership experiences. We are committed to revolutionizing the real estate market with our dedicated and growing team.

Job Overview

We are seeking a dynamic Kitchen Assistant at FracSpace Private Limited in Hyderabad. This is a full-time, entry-level position ideal for freshers with up to 1 year of experience. The role focuses on maintaining cleanliness and assisting in kitchen operations while ensuring the highest standards of hygiene and efficiency are met.

Qualifications and Skills

• Proficiency in sanitation and hygiene practices to maintain a sterile and safe cooking environment.
• In-depth understanding of dishwashing operations to ensure all kitchenware is properly sanitized (Mandatory skill).
• Experience with operating and maintaining dishwashers to ensure efficient cleaning of utensils (Mandatory skill).
• Excellent time management skills to effectively prioritize tasks and manage workload efficiently.
• Exceptional team collaboration abilities to work effectively with kitchen staff and contribute to a harmonious work environment.
• Strong punctuality to ensure timely start and end of shifts, contributing to overall restaurant efficiency.
• Basic understanding of safety procedures to ensure safe and efficient kitchen operations.
• Ability to follow instructions accurately to comply with the specific operational guidelines and recipes.

Roles and Responsibilities

• Assist in maintaining the cleanliness of the kitchen, including dishwashing duties and surface cleaning.
• Ensure all kitchen equipment is clean and in good working condition, reporting any issues promptly.
• Follow all sanitation protocols to guarantee a clean and safe kitchen environment at all times.
• Collaborate with kitchen staff to ensure timely completion of meal preparation tasks and overall kitchen efficiency.