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Junior Sous Chef

Chefs Bay Hospitality
Full-time
On-site
Waterlooville, Hampshire, United Kingdom

Junior Sous Chef – Exceptional Opportunity in a Stunning Location
Location: Rural Hampshire – approx. 25 mins from Portsmouth, 35 mins from Southampton
Salary: £30,000 + Approx. £300 Tronc/month
Full-Time | Permanent | Driver Recommended

We are an acting agency working on behalf of a renowned culinary & wine led destination, known for delivering high-quality, seasonal dishes in a beautiful countryside setting. Our client is currently seeking a passionate and skilled Junior Sous Chef to join their talented kitchen brigade.


This is a fantastic role for a rising star in the culinary world who’s ready to step up, refine their skills, and work closely with a respected senior team. The position is based in a fairly remote location—perfect for those who enjoy scenic surroundings—but due to this, a driving license and own transport are strongly recommended.


The Package:

  • £30,000 per year salary
  • Approx. £300 per month Tronc (flexible, depending on service)
  • 40 hours per week, with paid overtime
  • 3.5-day working week (when possible) – enjoy real work/life balance
  • Staff food provided – lunch and dinner on working days
  • Pension contribution
  • Short-term relocation support available – assistance with local accommodation to help you settle in (details to be discussed individually)

Your Role as Junior Sous Chef:

  • Support the Sous and Head Chef in all areas of kitchen operation
  • Help lead daily service with confidence and precision
  • Maintain high standards of food presentation and quality
  • Contribute ideas to menu development and seasonal changes
  • Ensure hygiene, food safety, and cleanliness are consistently top-tier
  • Mentor and support junior chefs, fostering a collaborative kitchen culture
  • Step up in the absence of the Sous Chef when needed

Who We’re Looking For:

  • Experience as a Junior Sous Chef or strong Chef de Partie ready to take the next step
  • A real passion for fresh, seasonal, and locally sourced food
  • A positive, proactive attitude and great attention to detail
  • Confident in leading sections and supporting junior team members
  • Driver with own transport is strongly advised due to the location
  • A team player who thrives in a close-knit, supportive kitchen

Why Apply?

This is a rare opportunity to join a highly respected kitchen team in a forward-thinking venue that values its people as much as its produce. You’ll benefit from a healthy work-life balance, great pay, and a stunning location to call your workplace.

Ready to take the next step in your culinary career? Apply now and let’s talk.