Are you currently working as a Commis or CDP and looking for a new challenge?
Love creating meals that put a smile on peoples faces?
Looking for a full time role, Monday – Friday?
Well, we have a job for you!
We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.
We are currently looking for a Hospitality Chef to work with our integral team at Six Hills Way, Stevenage, SG1 2DA
⦁ Produce and cook food in line with recipe cards.
⦁ Work in line with company allergen policy
⦁ Prepare and serve breakfast and lunch, hospitality lunches, food for the coffee bar and retail shop
⦁ Full knowledge of all menu items served.
⦁ Deep cleaning of the kitchen area
⦁ Assisting with deliveries and stock rotation
⦁ Management of production to ensure minimal wastage.
⦁ Maintenance of food levels throughout all service periods
⦁ Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements and identify any anomalies and incidents.
⦁ Assisting in the compilation of all shifts opening and closing checklists