B

Culinary Chef

Beyond Grad
Full-time
On-site
Johannesburg, Gauteng, South Africa
We’re searching for someone who’s as passionate about flavour as they are about people—a creative cook who knows how to balance comfort, culture, and boldness on a plate. This is more than a job. It’s a space to express your food philosophy, experiment with ingredients, and feed a community that loves good food and good vibes. If you care about quality, consistency, and creating memorable meals—pull up a chair, you’ve found your kitchen.

Requirements

A love for scratch cooking using fresh, local ingredients

Strong leadership, time management, and team spirit

Ability to handle pressure with calm and care

Solid knowledge of kitchen systems, inventory, and health codes