Chef De Partie – High-End Gastropub

Job Description

We are delighted to be assisting a distinguished group of hotels across the UK. One of their quintessentially British properties, a charming gastropub with rooms in an idyllic village near Oxfordshire, is seeking a Chef de Partie to join their team.

You’ll be wondering what’s in it for you as a Chef De Partie…

• £31,125 per annum plus circa £4,000 service charge
• Fantastic training and development opportunities
• Discounted staff taxis for those that don't drive
• Internal promotions
• Perkbox benefits
• F&B and hotel stay discounts across the group
• Employee Assistance Programme
• Milestone awards
• Meals on duty

Responsibilities as a Chef De Partie…

• Assisting in the creation of a variety of hearty, British dishes
• Going above and beyond to perfect several culinary skills and techniques
• Making the most of the hotel’s access to fresh, locally sourced ingredients
• Showcasing exceptional communication and teamwork skills

This presents an exciting opportunity to elevate your culinary skillset while working for a group that truly cares for its employees and offers amazing career progression opportunities – not to mention access to fresh, locally sourced ingredients!

We appreciate that your CV may not be up to date. No problem, send me what you have to jack@goldenkeys.co.uk or look me up on LinkedIn and send me a message there!