Chef De Partie – Country Pub

Job Description

We are so excited to be working with a beautifully restored country inn in Oxfordshire, renowned for its warm atmosphere, stylish interiors and exceptional food. With a strong focus on seasonality, sustainability and the finest locally sourced produce, they are now seeking a talented Chef De Partie to join their passionate kitchen team and play a key role in delivering memorable dining experiences.

You’ll be wondering what’s in it for you as a Chef De Partie…

• £37,500 per annum package
• Live-in accommodation available
• Working 48 hours per week
• Excellent opportunities for training and career development
• Staff discounts across dining, products and treatments within the group
• Private medical insurance
• Pension scheme
• Life assurance

Responsibilities as a Chef De Partie…

• Playing a key role in the day-to-day running of the kitchen
• Leading, motivating and mentoring junior chefs
• Showcasing creativity by contributing to menus that celebrate fresh, seasonal ingredients
• Managing stock, ordering, food costs and supplier relationships effectively
• Ensuring consistency, presentation, and quality remain at the highest standard

This is a fantastic opportunity to join a forward-thinking, quality-driven group where sustainability, creativity and excellence are at the heart of everything they do.

PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.

We appreciate that your CV may not be up to date. No problem, send what you have to jack@goldenkeys.co.uk or look me up on LinkedIn and send me a message there!