Chef De Partie – 1 Michelin Star Restaurant

Job Description

Our client is one of the UK’s most acclaimed Michelin-starred restaurants, soon to be led by a celebrated new chef. With a 50-cover dining room, private dining space, and chef’s table, this exceptional restaurant is committed to delivering an unforgettable culinary experience with precision, flair, and innovation.

You’ll be wondering what’s in it for you as a Chef De Partie…

• £34,000 per annum plus £8,000 service charge
• Paid overtime with increased service charge per hour
• Live-in accommodation available – £380 per month (all bills included)
• Private healthcare
• Outstanding training and development opportunities
• Career progression pathways
• Death in service benefit
• Discounts on F&B and hotel stays
• Free meals on duty

Responsibilities as a Chef De Partie…

• Running your section with precision, ensuring consistency and excellence in every dish
• Collaborating with senior chefs to uphold the restaurant’s exceptional standards
• Bringing creativity and technical skill to the team, contributing to menu development
• Maintaining impeccable mise en place and kitchen organisation
• Following strict food safety and hygiene regulations to ensure a smooth service

If you’re a Senior Chef de Partie with fine dining experience, looking to take the next step in your career within a world-class kitchen, this is an opportunity not to be missed.

PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.

We appreciate that your CV may not be up to date. No problem – send me what you have at toby@goldenkeys.co.uk or find me on LinkedIn and send me a message!