Purple Cow Restaurants logo
Full-time
On-site
Rogers, Arkansas, United States
Benefits:
  • Employee discounts
  • Health insurance
  • Training & development
Bartender

Department: Front of the House
Reports To: Manager on Duty

Job Summary

Purple Cow Bartenders are responsible for delivering an energetic, welcoming, and “Outrageous” guest experience at the bar and throughout the restaurant. Bartenders prepare and serve beverages efficiently and accurately while engaging guests with a friendly, positive attitude. This role requires strong multitasking skills, attention to detail, and the ability to thrive in a fast-paced, team-oriented environment.

Key Responsibilities

  • Greet guests promptly and create a welcoming bar experience

  • Prepare and serve alcoholic and non-alcoholic beverages accurately and efficiently

  • Maintain a clean, organized, and fully stocked bar area

  • Verify guest identification and comply with all alcohol service laws

  • Accurately handle cash, credit card transactions, and maintain a personal bank

  • Count back change correctly to guests

  • Communicate drink orders clearly with team members and management

  • Restock bar supplies and complete side work as assigned

  • Maintain cleanliness and sanitation standards at all times

Qualifications

  • Strong sense of guest service and urgency

  • Excellent communication and multitasking skills

  • Basic math and cash-handling skills

  • Ability to stay focused and organized in a high-volume environment

  • Ability to work collaboratively with a team

  • Must be able to stand for extended periods of time

  • Prior bartending experience preferred (but willing to train the right candidate)

  • Must meet legal age requirements to serve alcohol

About Us

At Purple Cow, we treat all team members fairly and foster a learning-oriented, team-based culture where everyone’s voice is valued. We are committed to helping our team members achieve their professional and personal goals.

We offer advancement and educational opportunities at every level of our business. Our goal is for every team member to succeed with us—and in their careers beyond.
Compensation: $5.00 per hour



Purple Cow has been serving "The Young of All Ages" in Central Arkansas since 1989.

The Purple Cow is a 50s-style, full-service diner delighting customers with gourmet burgers, specialty sandwiches, delicious entrée salads and old-fashioned soda fountain treats. We serve ice cream from Arkansas' own Yarnell's Premium Ice Cream. Quality is key to us. All of our soups and sauces, most of our dressings and our award-winning cheese dip and chili are homemade. 

We pride ourselves in consistently serving food of the highest quality. We are famous for our hamburgers and milkshakes, but offer much more, such as, specialty salads, grilled sandwiches, homemade soup, chili, and cheese dip, just to name a few.  All of our guests receive Outrageous Service, meaning we go above and beyond to meet all of their needs. We provide all of this in a clean, organized, and FUN environment. Our ultimate goal is to give our guests a one of a kind experience that will leave a lasting impression, and encourage them to become a lifelong fan.

The Purple Cow Team is what sets us apart from the herd. Every team member in the organization is an integral part in providing our guests an Outrageously Great Experience. We offer great benefits to all full-time team members and salaried managers. We believe in cultivating the talent of all team members so that they can achieve their goals. We have a proven track record of developing hourly team members into salaried management positions and promoting managers to General Managers.

We believe in giving back to the community. The Purple Cow is an enthusiastic supporter of many charities, local nonprofit organizations, charity events and kid-friendly events throughout the year such as: Race to Remember, Arkansas Autism Walk, Grinch Fest, Mid America Museum, Soup Sunday, Silent Sunday, Arkansas Food Bank, Bethlehem House, Alzheimer’s of Arkansas and the list goes on.

We are proud of our food, service, community involvement and most of all, our team!

 


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