Barista at Community Regional Medical Center

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".

What’s in it for you

Joining our team offers you access to supportive colleagues, cutting-edge learning technologies, employee wellness benefits, and more.

Benefits:

• Comprehensive medical, dental, and vision benefits with several plan options to choose from!
• Generous Paid Time Off and Leave Programs.
• Access to wellness initiatives, financial planning, behavioral health assistance, and more.

Wage range: $21.00 per hour

Your Impact

In a hospital setting, a barista plays a crucial role in enhancing the overall guest and employee experience by providing a comforting and familiar environment through the creation of quality coffee beverages. The presence of a skilled barista in a hospital adds a touch of warmth and care, positively impacting the overall atmosphere and fostering a sense of community within the medical facility.

Job Specific Duties

• Operates cash register with an accuracy of 99.85% (plus or minus).
• Sets up appropriate cashier bank.
• Documents cash received and charges made.
• Identifies customer needs and refers to appropriate department for follow-up when necessary.
• Educates customers by presenting and explaining the coffee drink menu; answering questions.
• Prepares and sells coffee drinks by following recipes and preparation techniques for coffee drinks, such as, espresso, caffe latte, and cappuccino.
• Maintains inventories by replenishing coffee supply; stocking coffee brewing equipment; maintaining supplies, pastries, and cookies etc. for coffee bar.
• Stocking refrigerators with beverages, condiments etc.
• Cleaning, sanitizing, polishing general work areas, this includes sweeping, mopping, vacuuming and throwing trash.
• Prepare and gather items needed for meal service.
• Provides exceptional service to all guests.
• Perform other duties as assigned

What you will need

• ServSafe® Certification and State Food Handlers Card
• Ability to pass a criminal background check and drug screen.
• High School Diploma/GED

Our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community. 

Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships